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This is a layout table

Nutrition Chart

This is a layout table
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Showing Food Items 21 - 40 of the first 100 matches
<     20 >>
 
Food Item Portion Size Calories Protein (g) Fat (g) Carbs (g) Sodium (mg)
ALEWIFE, W/ BONE, BAKED OR BROILED 100ml flaked 139 14 
ALEWIFE, W/ BONE, BAKED OR BROILED 250ml 346 34  23 
ALEWIFE, W/ BONE, BAKED OR BROILED 100g 241 24  16 
ALEWIFE, W/ BONE, BAKED OR BROILED 1 food guide serving = 75g 181 18  12 
ALFALFA SEEDS, SPROUTED, RAW 125ml 5 1
ALFALFA SEEDS, SPROUTED, RAW 15ml 1 0
ALFALFA SEEDS, SPROUTED, RAW 250ml 10 2
ALFALFA SEEDS, SPROUTED, RAW 65g 19 4
ALFALFA SEEDS, SPROUTED, RAW 100ml 4 1
AMARANTH LEAVES, BOILED, DRAINED 100ml 12 12
AMARANTH LEAVES, BOILED, DRAINED 125ml 15 15
AMARANTH LEAVES, BOILED, DRAINED 250ml 29 29
AMARANTH LEAVES, BOILED, DRAINED 85g 18 18
AMARANTH, LEAVES, FRESH 1 leaf 3 3
AMARANTH, LEAVES, FRESH 100ml 3 2
AMARANTH, LEAVES, FRESH 125ml 3 3
AMARANTH, LEAVES, FRESH 250ml 7 6
AMARANTH, LEAVES, FRESH 85g 20 17
ANCHOVY, EUROPEAN, CANNED WITH OLIVE OIL, DRAINED SOLIDS 1 anchovy 8 147
ANCHOVY, EUROPEAN, CANNED WITH OLIVE OIL, DRAINED SOLIDS 15g 32 550
Showing Food Items 21 - 40 of the first 100 matches
<     20 >>
 
This is a layout table


All data is supplied from the Canada Nutrient Database.